Organic agriculture master thesis

Agriculture in Uganda is often described as organic by default Kidd et al. The Agroecology programme is aimed at international students with a strong interest in sustainable agriculture and agroecosystem management and sustainable food systems.

thesis on organic farming in india

Hence the farmer receives premium benefits associated with such sale. Its only restriction in this aspect is the lack of formal recognition Fonseca, a.

Existing studies on organic certification diverge in their assessments of the system.

adoption of organic farming

Information about organic farmers was also collected from various institutions. Internship The internship is a learning period during which the relationship with professional practice is emphasised and usually lasts about four months. The organization is involved in nearly all stages of organic production, export and marketing.

Organic agriculture master thesis

Uganda Organic Products and Growth in Organic Exports The Ugandan organic agriculture sector is among the most developed in Africa in terms of its professional institutional network and high growth rates of certified farmers and land area Preiel and Reckling, Organic agriculture in Uganda composed more than , farmers who are in organic farming. Internship The internship is a learning period during which the relationship with professional practice is emphasised and usually lasts about four months. Chapter 2 is dedicated to review of relevant literatures on organic agriculture and certification in the international context. In addition ICS is a system developed as a local alternative to the annual external control of all individual farmers whereby farmers audit one another or involve a local inspector who checks on the farmers. During this time in Uganda, there was a general movement in the agricultural sector towards developing sustainable agriculture as a means of improving peoples livelihoods Gibbon, In addition, the certificate does not belong to the group but to the individuals. In general, the specific system provides market access, consumer trust and protection from fraud. My sincere appreciation goes to Associate Professor Andreas de Neergaard and my local supervisor Mrs Jane Nalunga the senior training officer at NOGAMU who were always supportive from the time of research proposal in Denmark through the process of contacting the right people in Uganda. The exporting companies for providing me the needed information through interviews and helping me to get access to their outgrowers. For the two-year programme a double degree is delivered.
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Master thesis: European Master in Organic Agriculture and Food Systems